The Bakery Hill Whisky Distillery Tour and Tasting offers a unique opportunity to explore the inner workings of a functioning distillery. Running from January 23 to February 22, 2025, the 90-minute guided tours provide insights into the whisky production process, including tastings of the core Bakery Hill Single Malt range. Participants will engage with the distillation process, sampling various elements of whisky production, making it an enriching experience for enthusiasts and newcomers alike.