Mother’s Day High Tea

This single-day Mother’s Day High Tea event on Sunday, 10 May 2026, at Melbourne Town Hall features a menu curated by MasterChef Australia winner and pastry chef Emelia Jackson, drawn from her new book You Had Me at Cake. Held in two sessions from 11:00-13:00 and 14:00-16:00 in the grand Main Hall with soaring ceilings and chandeliers, it offers delicate sweet and savoury pastries, a signature savoury selection, vegetarian options, and a dedicated children’s menu. Inclusions comprise a glass of Penfolds Champagne or cocktail on arrival, free-flowing tea, coffee, soft drinks, and juices, accompanied by live music. The event provides tiered pricing for adults, teens, children, and free entry for toddlers, with Emelia’s book available for purchase on the day. A giveaway for a Kenwood Go Stand Mixer adds extra appeal for early ticket buyers.