This exclusive single-day wine dinner at Alium Dining celebrates Pook Road Vineyard on 23 April 2026, from 6:30 PM to 11:30 PM. Winemakers Guy Kidney and Charlotte James will share stories behind bold wines like expressive Shiraz, sparkling releases, Bobby Dazzler, and The Problem Child, paired with a five-course menu featuring oysters, raw tuna, duck ravioli, and rhubarb mousse. The intimate event offers insights into vintages and vineyard philosophy in a curated tasting experience. Seats are limited, with tickets priced at $195 per person.