Friday Night Oysters and Wine is a recurring series of Friday evening events throughout May 2026 at Cardwell Cellars, featuring guest sommeliers pouring wines to pair with fresh oysters served with homemade vinaigrette. The series runs every Friday from May 1 to May 29, from 5:00 PM to 10:00 PM, with free seating tickets available at half-hour intervals starting from 5:00 PM. Each night highlights a different sommelier: Alice Manuell on May 1, Ibrahim Khudeira on May 8, Jarryd Menezes on May 15, Michael Zaccharia on May 22, and Jackson Watson on May 29. Oysters are available for $3 each, offering an accessible evening of seafood and wine tasting in a casual cellar atmosphere.