The Back-to-School Mini Chefs Club is a single-session cooking workshop for children aged 4-8, focused on creating healthy lunchbox snacks. Participants will learn kid-friendly cooking skills through hands-on activities that build confidence and creativity in the kitchen. The event takes place on Friday, April 24, 2026, from 9:30 AM to 11:00 AM at Function Room 2 in the John McVeity Centre. Parents are required to stay throughout, and children should bring a container for their takeaways and a water bottle. Note that not all food allergies may be accommodated, so contact the organizers in advance.