Local Food On Country 2025 is a vibrant celebration of the Fleurieu and Hills region's food landscape, taking place on April 6, 2025, from 11 AM to 3 PM at Peninsula Providore. This event offers a unique opportunity to connect with First Nations custodians, taste local produce, and engage in interactive activities designed for all ages. Attendees can enjoy live Indigenous music, learn about sustainable practices, and participate in a local food trail. The event emphasizes community engagement and supports local farmers, making it a perfect outing for families and food enthusiasts alike.