The Ultimate Cheese & Fermentation Workshop in Dalby by Permaculture Realfood

The Ultimate Cheese & Fermentation Workshop in Dalby is a hands-on event designed for beginners, taking place on March 23, 2025, from 9:30 AM to 4:30 PM. Participants will learn to make Mozzarella, Feta, Halloumi, and Sourdough Bread, along with various fermented foods. The workshop emphasizes self-sufficiency in food production and includes tasting samples and e-recipes. Attendees will leave with practical skills and a loaf of bread to bake at home, making it an engaging experience for anyone interested in food crafting.