Grand Seafood Buffet by Sheraton Grand Sydney Hyde Park

The Grand Seafood Buffet returns by popular demand as Sydney’s luxurious long Sunday seafood experience continuing every Sunday throughout 2026. Guests enjoy premium seafood like Sydney Rock Oysters and Tiger Prawns, live cooking stations including ramen, Eggs Benedict with truffle hollandaise, carvery, vegan options, and a cheese counter, plus a decadent desserts bar with cascading chocolate fountain. Live music enhances the elegant atmosphere with panoramic views of Hyde Park at the Sheraton Grand Sydney Hyde Park's Level 1 Restaurant from 12:30 to 15:30. Designed for relaxed family celebrations, it offers child pricing and free parking. An optional $35 drink add-on provides bottomless house wine, beer, and soft drinks.