The Cheese Tasting with Kat Harvey is a twice-monthly recurring event held on select Saturdays from April 18 to June 27, 2026, at the Kat Harvey cheese shop in Murwillumbah, NSW. Each 1.5-hour session from 3:30 PM to 5:00 PM features a guided tasting of five exquisite cheeses paired with accompaniments like smoked beets, creamed honey, fresh fruits, crackers, and fruit cake. Led by Kat Harvey, a cheffing and cheese-making expert, the experience explores flavor balances, cheese-making science, regional traditions, and maturation techniques. Participants receive a welcome drink upon arrival for a personalized, fun, and informative afternoon. Tickets are priced at $80 with refunds available up to 7 days prior.