The Graze & Sip Platter Workshop is a hands-on event taking place on March 2, 2025, from 1 PM to 3 PM at Saint Malo in Canberra. Participants will learn the art of charcuterie, including ingredient selection, design techniques, and assembly tips. Each attendee will create their own platter to take home, making it a fun and engaging experience for food lovers. This workshop is suitable for all skill levels and encourages creativity in food presentation.